COLLÈGE DES FRÈRES 
JÉRUSALEM

Hotel Management - Collège des Frères – Jerusalem

 

At Collège des Frères Jerusalem, our Faculty of Hotel Management prepares students for careers in the growing fields of hospitality and tourism. Rooted in academic excellence and the unique cultural setting of Jerusalem, our program blends theory with hands-on experience to form professionals ready to serve both the local community and international visitors.

Our Mission

​

To shape graduates who are skilled, service-minded, and culturally aware—able to represent Jerusalem’s tradition of hospitality while meeting modern industry needs.

Curriculum & Training

​

Our program provides a strong balance of classroom learning and practical training:

​

• Hospitality Management – hotel operations, guest services, front office, and housekeeping.

• Food & Beverage Management – restaurants, catering, events, and customer care.

• Culinary Arts – cooking skills, menu planning, food safety, and nutrition.

• Business Foundations – marketing, accounting, and entrepreneurship.

• Languages & Communication – Arabic, Hebrew, English, and French to connect with visitors from all over the world.

• Practical Training – internships and service days in our training restaurant, guided by industry professionals.

​

Why Choose Us?

​

• Jerusalem Experience – students train in one of the world’s most visited cities, experiencing hospitality in a living, international setting.

• Professional Staff – our faculty combines teaching excellence with real-world expertise.

• Hands-On Learning – direct practice in kitchens, restaurants, and hospitality services prepares students for real careers.

Career Paths

​

Graduates pursue careers in:

​

• Hotels and guest houses

• Restaurants and catering services

• Event and conference management

• Tourism and travel services

• Culinary arts and hospitality entrepreneurship

​

Our Commitment

Hospitality at Collège des Frères Jerusalem is more than a career—it is a culture of service, respect, and excellence deeply rooted in our city’s tradition of welcoming visitors from all nations.